19.29" × 17.32" × 33.15"
- 29 bottles x 750ml Capacity
- Temperature range of 6°C – 18°C (43°F – 65°F)
- Digital Touchscreen
- Adjustable Shelves
- Tempered glass door with stainless steel trim
STAINLESS STEEL GASTRONOME CHEESE KNIFE
$0.90
11" SERVING FORK 2 - PRONG
$2.75
Serving fork
2 prong
11" long
PROPANE CONVECTION OVEN
$435.00
Requires Propane AND Power. MUST have dedicated power source - cannot be plugged into an extension cord. Minimum 1500 Watts required if powered by a generator.
THE OVEN
-Full Size 60,000 BTU oven designed for use with propane
-Combination direct/indirect forced air heat system
-Electronic temperature control - 200 degrees to 550 degrees Fahrenheit range
-Air cooled two-speed fan motor (1/4 HP) with cool down mode
-Porcelain enamel interior
-4 Adjustable chrome racks (21"D x 26"W) with 10 levels to choose from
-Dual doors with single handle operation, stainless steel seals and double-pane thermal glass windows
-Stainless steel front , top and sides with recessed back for protection of motor
-Dimensions (Interior): 29" W x 20" H x 22 1/4" D
-Dimensions (Exterior): 39" W x 40" D (w handles) x 32" H
-Can accommodate 8 full size 2" insert pans
-Electrical: 120V, 60 Hz, 3.5 A
-Weight (Shipping): 565 lbs
THE STAND
-Heavy-duty stand constructed from 1 1/2" tubular welded steel
-Heavy-duty casters are 10" fully pneumatic with two fixed and two locking swivel
-Dimensions: 39" W x 39" D x 24"H (with casters attached)
-Overall height (56") permits oven to be easily rolled onto and off of most delivery vehicles